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October 2026
Inputs
Dishes

Inputs

  • Shrimp in Pumpkin Cream Sauce

    Pan-fried scampi, pumpkin soup.
    €16

  • Bresaola Carpaccio

    Thin slices of bresaola, seasoned in the Italian style.
    €15

  • Baked Scamorza

    Scamorza cheese baked au gratin with tomato and basil sauce.
    €13

Dishes

  • Rigatoni with Pumpkin and Sausage

    Rigatoni with Pumpkin and Italian Sausage.
    €19

  • Osso Buco alla Milanese

    Braised veal shank, served with saffron risotto.
    €25

  • Chicken with Mushrooms

    Chicken breast with creamy mushroom sauce.
    €18

  • Scaloppine with Marsala

    Veal cutlets deglazed with Marsala wine, served with pasta.
    €21

  • Paccheri with Sausage Ragù

    Large paccheri pasta served with an Italian sausage ragout.
    €19

  • Grilled Octopus

    Grilled octopus tentacle, served with mixed vegetables.
    €24

  • Penne all'arrabbiata

    Penne, tomato sauce, garlic, chili pepper, and basil.
    €14

  • Monkfish with Leeks

    Monkfish served with a creamy leek sauce and mixed vegetables.
    €25

  • Beef Tenderloin with Truffles

    Beef tenderloin served with truffle sauce.
    €29

  • Italian-Style Scaloppina

    Veal cutlet with tomato sauce, cream, ham, and Taleggio cheese, baked au gratin.
    €21

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